Chinese Food
All Recipes
Beef fillet with towel gourd
The scarlet gourd is crispy and green. The beef slices are smooth, tender and oily. It looks like red, green and green. The boundary between Chu River and Han Dynasty is quite different. At the first entrance, I found out that it was you Nong, m... ...
Braised spare ribs
A big dish every day. Braised pork ribs are indispensable for Chinese New Year. The meat is tender and delicious. It's suitable for all ages.
Boiled beef 2020 night meal series [big sauce diary]
Sliced beef in hot chili oil. We make family version. Simple quick Kwai some. But the taste is not much worse than the authentic boiled beef. You can rest assured. My colleagues have helped to test it. The dish is spicy, thick, tender and delici... ...
Fried egg with minced silver carp
As a nutritious fish without scales and bones, silverfish is very convenient for cooking. Today, I'd like to share a delicious home-made dish that is easy to make. The addition of fish meat makes the minced meat taste more tender and delicious. ... ...
Super simple big dish [fried shrimps in the typhoon shelter]. You should lick the bread bran when it's delicious
This dish may only be eaten in restaurants. In fact, it can be made at home. You only need to buy bread bran or eat the rest of the bread and knead it into crumbs. Baking in the oven for a few minutes is the bread bran. It's crispy. I'm sure the... ...
Canadian Arctic shrimp and vegetable tacos
Tacos. Tacos, or tacos, are usually filled with beans, rice and meat. They are rolled up and eaten. Today we use seafood as fillings. Besides, the fillings are Canadian seafood. Frozen Arctic shrimps and emerald snails. The emerald snail can be ... ...
Braised flatfish in sauce
The flounder is delicious, nutritious, spiny and tender. It's fried without a drop of water. It's delicious. The flounder has a lot of fish. There are few fish bones. It's very suitable for the elderly and children. The method is also very simpl... ...
Fried lunch meat with mushroom
White jade mushroom is fried with lunch meat. It's easy to make after dinner. The family says it's delicious. -
Spicy chicken gizzards
Spicy chicken gizzards
It's 100 times better than Malatang
I really didn't expect that the homemade spicy sauce is so delicious. It's 100 times better than the spicy hot sauce. It can't stop after one mouthful. The full sesame flavor can't stop at all. It's also very simple. You can try what you want.
Xiaonian teacher: Stewed noodles with lentils
Delicious and quick hand, a skill to solve the Kwai noodle problem. Noodles are not sticky, not cooked, 2 people.
